Description
Karam Gulabilu, also known as Gulabilu, is a popular spicy snack from Andhra Pradesh, loved for its crunchy texture and bold flavors. Made with rice flour, gram flour, and a blend of spices, this deep-fried snack is shaped into small, bite-sized pieces and packed with a spicy punch. Perfect for festive occasions or as a tea-time snack, Karam Gulabilu offers a delicious mix of heat and crunch, making it a favorite among spice lovers.
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Calories | 220-270 kcal |
Protein | 4-6g
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Dietary Fiber | 2-4g |
Saturated Fat | 1.5-2.5g |
Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 200-300mg |
Iron | 8-10% of Daily Value (from rice flour and spices) |